Recipes – Desserts: Yellow Cake with Red Hills Blueberries

Posted on Apr 17, 2012 in Desserts, Recipes

Yellow Cake with Red Hills Blueberries in Light Syrup
Author: 
Recipe type: Dessert
 
Ingredients
  • 1 box of Yellow Cake Mix
  • 1 29 oz. jar of Red Hills Blueberries in Light Syrup (can substitute other Red Hills Fresh Fruits)
Instructions
  1. Follow directions on box for yellow cake mix.
  2. Pour ½ of batter into 9×12 greased baking dish.
  3. Bake in oven until just firm on top.
  4. Take out of oven and pour contents of Red Hills Blueberries in light syrup onto top of cake.
  5. Do not stir.
  6. Add remaining batter.
  7. Place in oven again and bake for the directed time on cake mix box.
  8. Your cake will be moist and delicious!