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Lynne and I moved to Oregon in 1974. In 1975 we bought a 22 acre farm near Dundee, Oregon in the heart of the Oregon wine country. We raise sheep, Brooks prunes and filberts (hazelnuts).

In 1995 we decided that we wanted to work more closely with the wonderful agricultural bounty of the Pacific Northwest. We had always had Brooks Prunes on the farm, so working with the fruits and berries of the region was a obvious choice.

The first two years we made our products at the Oregon State University's pilot plant. By 1997 we had outgrown this facility and started construction of our own plant in McMinnville, Oregon. We designed it from the beginning to work with a variety of Northwest fruits and berries. We wanted a clean modern facility that would allow us to handle the fruit gently and to pack it to the highest possible safety standards.

We started production in our new plant in the summer of 1997. It's a great plant and we are proud ot and what it can do. To find out more about the plant, visit our Plant Tour.